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Enchanting Sarawak is also a captivating destination for your taste buds. Savour the ordinary to the exotic as you enjoy the local delicacies such as the sago grubs, laksa Sarawak, Kolok Mee and 'umai' (raw fish salad).
For the less adventurous, continental fare is ready available, and so is the daily staple - rice, which goes with a wide array of deliciously prepared fish, meat and vegetable dishes. Embark on culinary adventure that will satisfy your curiosity and leave you surprisingly satiated.
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